Giuseppe Giusti Balsamic Vinegar, Fourth Centenary Four Gold Medals

Giuseppe Giusti Balsamic Vinegar, Fourth Centenary Four Gold Medals Reviews

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Giuseppe Giusti Balsamic Vinegar, Fourth Centenary Four Gold Medals Feature

• Fourth Centenary Four Gold Medals A one-of-a-kind
• limited-production vinegar created to celebrate four centuries of Giusti's legendary craftsmanship
• Made from the most precious grapes, aged for years in barrels dating back to the 1800s.
• full-bodied vinegar has a lasting sweet aftertaste perfect for steak and chicken
• net weight:8.45 fl oz

Fourth Centenary Four Gold Medals A one-of-a-kind, limited-production vinegar created to celebrate four centuries of Giusti?s legendary craftsmanship. Made from the most precious grapes, aged for years in barrels dating back to the 1800s. An exceptional addition to many recipes, this full-bodied vinegar has a lasting sweet aftertaste perfect for steak and chicken, a wedge of Parmigiano-Reggiano, fresh strawberries, ice cream and much more. Made in Italy.

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Aug 31, 2011 14:19:03

Datu Puti Cane Vinegar (Sukang Maasim) - (Pack of 2)

Datu Puti Cane Vinegar (Sukang Maasim) - (Pack of 2) Reviews

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Datu Puti Cane Vinegar (Sukang Maasim) - (Pack of 2) Feature

• 33.81 fl. oz.
• Product of the Philippines

This vinegar is made from sugarcane and has a rich, slightly sweet flavor. Used in many traditional Philippino recipes.

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Aug 29, 2011 16:30:20

Oly Classic Extra Virgin Olive Oil from Greece 16.9 oz

Oly Classic Extra Virgin Olive Oil from Greece 16.9 oz Reviews

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Oly Classic Extra Virgin Olive Oil from Greece 16.9 oz Feature

• Product of Greece

PAPAIOANNOU S.A. was established in 1990, being the last stage of expansion of a long family tradition in olive oil. A tradition which goes back more than five decades and the roots of which are lying in a small mountainous village of Peloponnese, named Eleochori which means Olive-village. Superior category olive oil obtained directly from olives and solely by mechanical means. Product of Greece.

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Aug 28, 2011 05:09:03

Olivar de la Luna Extra Virgin Olive Oil

Olivar de la Luna Extra Virgin Olive Oil Reviews

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Olivar de la Luna is an Organically Produced Extra Virgin olive oil which is extracted cold in Santa Casildas very own almazara.

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Aug 27, 2011 08:08:05

Companion-Pure Sunflower Oil(33.81 Fl Oz/1.06 Qts)

Companion-Pure Sunflower Oil(33.81 Fl Oz/1.06 Qts) Reviews

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Companion-Pure Sunflower Oil(33.81 Fl Oz/1.06 Qts) Feature

• Companion Brand
• Sunflower Oil
• Cholesterol Free
• Low in Saturated Fats
• Clean Light Taste

Companion Sunflower Oil is the all-around healthy choice among vegetable oils. A good source of linolrtic acid, an essential fatty acid, and Vitamin E. It is naturally cholesterol free and low in Saturated Fats. Top these attributes with a clean light taste and it anwsers every culinary call with aplomb.

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Aug 25, 2011 22:42:04

Leonardi Balsamic Vinegar Glaze Crema, 3.38-Ounce

Leonardi Balsamic Vinegar Glaze Crema, 3.38-Ounce Reviews

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Leonardi Balsamic Vinegar Glaze Crema, 3.38-Ounce Feature

• Product of Italy

Today the Leonardi family ages the Balsamic Vinegar until it reaches an age at which its penetrating but pleasing and harmonious acid perfume can be smelt and at which a balance of pleasantly intense tastes is achieved. It is produced using white grape must, which is acetified and matured in oak barrels. It is produced with typical Modenese grape must, concentrated and blended with Balsamic Vinegar of Modena aged 12 years. Ideal on: soups, mixed salads, sandwiches, salami and ham, chips (French fries), fish, roast and boiled meats, pizza, cheeses, fruit, ice-cream.

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Aug 24, 2011 15:57:04

Mussini Cream, Balsamic Glaze with Truffle, 16.9-Ounce Bottles (Pack of 2)

Mussini Cream, Balsamic Glaze with Truffle, 16.9-Ounce Bottles (Pack of 2) Reviews

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Mussini Cream, Balsamic Glaze with Truffle, 16.9-Ounce Bottles (Pack of 2) Feature

• Pack of two, 16.9-ounce per bottle (total of 33.8-ounces)
• Truffle flavored glaze of balsamic vinegar
• Perfect for economical food service
• Attractive squeezable bottle
• From premium balsamic vinegar; All natural ingredients

This food service size natural truffle flavored thick mussini glaze (also called balsamic reduction) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. Also called cremas or balsamic reductions, they are made from grape must and balsamic vinegar in Modena, Italy under very tightly controlled conditions. No added sugars or preservatives.

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• Roland Balsamic Glaze From Italy, 12.9-Ounce Bottle (Pack of 2)
• Mussini Crema, Glaze of Balsamic Vinegar of Modena, 5.07-Ounce Bottles (Pack of 2)
• Fusion Black Truffle Sea Salt, 5.5-Ounce Jar
• The Tudors: The Complete Third Season
• Glee: The Music, Volume 3 Showstoppers (Deluxe)

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Aug 23, 2011 09:49:03

Paula Deen's Creamy Vidalia Onion Dressing (Three 12 oz.)

Paula Deen's Creamy Vidalia Onion Dressing (Three 12 oz.) Reviews

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Paula Deen's Creamy Vidalia Onion Dressing (Three 12 oz.) Feature

• The Lady from Savannah introduces her signature line of Southern-style dressings,
• marinades, and glazing and grilling sauces.
• 12 oz- 3 pack

Paula Deen's Dressings, marinades, and sauces

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Aug 22, 2011 03:48:32

Castello del Trebbio Olio Extra Vergine 2010 (Set of 2)

Castello del Trebbio Olio Extra Vergine 2010 (Set of 2) Reviews

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Castello del Trebbio Olio Extra Vergine 2010 (Set of 2) Feature

• Famous olive oil from Tuscany
• from the land of the Medicis
• An excellent gift selection.
• Classic heart healthy Tuscan
• 500 ml. x 2 Best by May 2011

This pressing is a delightful oil from Tuscany-estate bottled at Castello del Trebbio in Pontassieve. The estate is located east of Florence, not far from Fiesole and the confluence of the Arno and Sieve Rivers.

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Aug 20, 2011 13:40:04

Sabatino Black Truffle Oil, 3.4oz.

Sabatino Black Truffle Oil, 3.4oz. Reviews

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Sabatino Black Truffle Oil, 3.4oz. Feature

• Pure Olive Oil imported from Umbria (Italy)
• Perfect concentrationof the robust, earth characteristics of black truffle oil.
• This product gives its best results with first or main courses.
• A small drizzle goes a long way.

The combination of imported olive oil a with a perfect concentration of black truffle flavoring.

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• Sabatino White Truffle Oil, 3.4oz.

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Aug 18, 2011 20:40:04

Apple Balsamic - Balsa Mela - San Giacomo

Apple Balsamic - Balsa Mela - San Giacomo Reviews

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Apple Balsamic - Balsa Mela - San Giacomo Feature

• 250 ML Bottle of this delicious sweet apple balsamic vinegar!
• Made with pride and joy by Andrea of Acetaia San Giacomo.
• You can dillute with water and sip!
• Buy your bottle today!
• The more you buy the less it costs to ship (on a per item basis), when it all comes from ChefShop.com. Click on the ChefShop link below the product name to see what else we have!

250 ML Bottle We love just about everything made by Andrea of Acetaia San Giacomo. But Balsa Mela, or Apple Balsamic, is a particularly inspired creation:. It's made from fresh apple must heated in the same way as traditional balsamic, then reduced and allowed to acidify. In addition to using it in familiar vinegar applications, Andrea suggests making a unique thirst quencher - just dilute with water and sip. About the Producer Even though the company is young, the Acetaia of Ancient San Giacomo was old with barrels of the black gold already in excess of 50 years when it began its commercial life a few years ago. In the mid 1990s, the work of maintaining the acetaia and producing its noble liquid was taken over by Andrea , a lawyer by trade, including another barrel-by-barrel move to the attic of his own, modern house. It wasn't until the late 90s that Andrea was convinced to use his precious patrimony to produce Balsamic Tradizionale. The long years of work, a true labor of love, for Andrea was rewarded by three certifications, Red for 12 years of aging, Silver for 25 years aging and Gold for 50 years of aging.

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Aug 17, 2011 21:16:04

Terra Medi Extra Virgin Sesame Oil 8.5 oz

Terra Medi Extra Virgin Sesame Oil 8.5 oz Reviews

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Terra Medi Extra Virgin Sesame Oil 8.5 oz Feature

• Product of Greece

This Cholesterol Free Product is produced by cold pressing of select sesame seeds. By avoiding chemicals and high temperatures during extraction, this oil maintains the unique aroma and precious nutrients of its origin. Use it in your favorite dressings or drizzle it on grilled or steamed vegetables. Adds great flavor to steamed fish and grilled lamb.

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Aug 16, 2011 22:58:06

B.R. Cohn, Award Winning Chardonnay Vinegar, 6.8 Ounce Bottle

B.R. Cohn, Award Winning Chardonnay Vinegar, 6.8 Ounce Bottle Reviews

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B.R. Cohn, Award Winning Chardonnay Vinegar, 6.8 Ounce Bottle Feature

• High-quality Chardonnay wine is placed in small oak barrels and aged using the 500-year-old traditional Orleans method.
• Light flavored, fresh, delicate and crisp. Distinct floral nose with sherry-like qualities.

High-quality Chardonnay wine is placed in small oak barrels and aged using the 500-year-old traditional Orleans method. The result is blended with a small portion of champagne vinegar to produce a vinegar reflecting its rich origins. Light flavored, fresh, delicate and crisp. Distinct floral nose with sherry-like qualities. This is the ultimate vinaigrette vinegar.Acidity: 6.5% (65 grain)Serving Suggestions:Any preparation that calls for white wine vinegar, especially salad dressingsCombine with our extra virgin olive oils to make an outstanding dipping oil or vinaigretteFor a more delicate salad dressing, mix with sea salt and toss with fresh greensFlavors marry well with Dijon mustard, herbs, garlic or capersUse it to finish a sauté of shellfish and garlicInfuse with fresh or dried fruits and herbsAWARDS & ACCOLADES: Silver ~ Sonoma County Harvest Fair (2009)Bronze ~ Jerry Mead's Intl Wine Competition (2005)Bronze ~ Sonoma County Harvest Fair (2004)Gold ~ Jerry Mead's Intl Wine Competition (2004)

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Aug 15, 2011 07:24:04