Buon Condimento Acetaia Dodi "Matisse" Balsamic Vinegar Dressing 250 Ml

Buon Condimento Acetaia Dodi "Matisse" Balsamic Vinegar Dressing 250 Ml Reviews

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Buon Condimento Acetaia Dodi "Matisse" Balsamic Vinegar Dressing 250 Ml Feature

• Buon Condimento Acetaia Dodi Balsamic Vinegar Dressing
• Matisse Balsamic Vinegar

Buon Condimento is a unique, invaluable complement with an unforgettable flavor. This condiment embodies the simplicity of the past, combined with the refinement of a product of choice, which blends with different flavors.

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Oct 23, 2011 13:23:03

Argan Oil Culinary - 150 Mil

Argan Oil Culinary - 150 Mil Reviews

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Argan Oil Culinary - 150 Mil Feature

• Certified Organic by EcoCert

Argan Oil, found only in Southern Morocco, has been sought after for years by chefs, top gourmets and enlightened home cooks for its delicacy. It has a characteristic nutty flavor and enhances the taste and aroma of man y dishes. It is truly a rare and exotic treat. Uses for Argan Oil: Argan Oil is used only for seasoning and never for cooking. Very characteristic for its nutty taste and exotic flavor, it enchances the taste and scents of: * Vegetarian and oriental dishes. Vegetables (sweet pepper, tomato, green, salad, courgettes, sweet potato) * Cooked dishes: couscous, seafood (salmon, trout, shrimps, and lobster...) * Spaghetti, rice with veggies, and other pasta dishes. * Dry vegetable dishes: lentils, French bean or chickpea. * Scrambled eggs and other egg dishes * Bread and crepes. * Pastes: Almond paste (Amlou), Zahtar paste.

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• Slice of Nature© Virgin Argan Oil. Raw, Cold Pressed, 100%
• Preserved Lemons 16 Oz By Zamouri Spices
• Memorex 8.5GB 8X Double Layer DVD+R (50pk Spindle)

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Oct 19, 2011 19:13:34

Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara

Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara Reviews

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Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Nocellara Feature

• Gourmet Extra Virgin Olive Oil Half Liter Bottle (about 17 oz)
• Grown, pressed and bottled 100% in Sicily.
• Hand picked, cold pressed, non genetically modified, 100% organic certified
• Made from a single olive variety of "Nocellara del Belice"
• Family Reserve, October 2010 harvest

"Nocellara" extra virgin olive oil is decisively fruity and has a peppery finish. We refer to it as the "Niagara Falls" of flavor. It is great for dipping as well as for most dishes typically paired with red wines such as red sauces, pasta, legume soups, rich salads, and roasted meats. Furthermore, Nocellara has been included in the list of "Best Olive Oils In The World" by German gourmet magazine "Des Feinschmecker" and Italian olive oil professional association "Mastri Oleari".

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• Extra Virgin Olive Oil, 100% Organic Certified, Monocultivar Biancolilla
• Villa Manodori Balsamic Vinegar
• Villa Manodori Organic Balsamic Vinegar, 8.8-Ounce Bottle
• Zoe Organic Extra Virgin Olive Oil, 25.5-Ounce Tins (Pack of 2)
• Bariani Olive Oil 33.8 oz.

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Oct 14, 2011 14:39:04

Cavalli Balsamic Condimento

Cavalli Balsamic Condimento Reviews

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The Cavalli family of Reggio Emilia has produced wine and vinegar since 1920. Their traditional balsamic vinegar is aged for many years in a series of barrels of different types of woods.

Cavalli Balsamic Condimento is made from grape musts aged in barrels of different woods including cherry and juniper. This more affordable balsamic seasoning is popular for using in the preparation of fine foods. It is so named to distinguish it from the more precious Traditional Balsamic Vinegar.

Cavalli Balsamic Condimento is dense and highly aromatic with a touch of sweetness similar to that of a plum. Suitable for everyday use.

Each bottle contains 500 ml. of Balsamic Condimento by Cavalli from Reggio Emilia, Italy.

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• Cavalli Condiment Balsamic Vinegar 8.5oz
• So Beautiful or So What
• Deeper Than the Dead (Oak Knoll)

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Oct 07, 2011 16:56:20

Bertolli Extra Light Tasting Olive Oil, 51-Ounce Bottle

Bertolli Extra Light Tasting Olive Oil, 51-Ounce Bottle Reviews

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Bertolli Extra Light Tasting Olive Oil, 51-Ounce Bottle Feature

• One 51- ounce bottle
• Delicate and mild flavor
• Imported from Italy
• Use this in place of vegetable oil in all types of cooking, sautéing and baking.
• Light weight bottle with an easy to grip handle

This olive oil has just a subtle hint of olive flavor. Use it in place of plain vegetable oil in all types of cooking, including baking. Extra light tasting is an excellent choice for high heat sautéing and stir-frying because it has a higher smoke point than our other olive oil varieties.

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• Bertolli Extra Virgin Olive Oil, 51-Ounce Bottle
• Bertolli Extra Light Virgin Olive Oil, 67.6 Ounce Jumbo Bottle
• Bertolli Lucca Extra Virgin Olive Oil - 68 oz/Imported from Italy
• Reynolds Wrap Aluminum Foil - Total: 500 sq. ft. (2 X 250 sq. ft.)
• The Shangri-La Diet: The No Hunger Eat Anything Weight-Loss Plan

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Oct 05, 2011 00:20:48

25 Year "Extravecchio" Balsamic Vinegar From Mussini, 3.4 Ounces

25 Year "Extravecchio" Balsamic Vinegar From Mussini, 3.4 Ounces Reviews

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25 Year "Extravecchio" Balsamic Vinegar From Mussini, 3.4 Ounces Feature

• DOP (Designated Protection of Origin) Certified Authentic
• Produced by Mussini in Italy
• Aged 25 Years
• All Natural Ingredients
• Beautifully Presented in a Gift Box

Aged for 25 years in wooden barrels and then bottled. Produced in the traditional sense and qualifies as a "Gold Cap" balsamic vinegar. This balsamic Perfect on parmesan cheese, ice cream, strawberries, fruit and green salads and as an after dinner liqueur. This is one of the truly fantastic products prepared by Mussini in Modena, Italy, a land known worldwide for its rich history, culture and great cooking. The fertile Modena plains, where their Trebbiano and Lambrusco grapes are grown, are where the Mussini Family have been making balsamic since 1909. The Mussini Line represents the best in Modena balsamic production in terms of tradition, quality and price. All Mussini products are produced under the best of tightly controlled quality control standards. Certified 'Denomination of Protected Origin(D.O.P.)'.

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Oct 03, 2011 23:03:05

Hazelnut Oil

Hazelnut Oil Reviews

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Hazelnut Oil Feature

• PRODUCT SIZE: 1 x 17 fl oz (500 ml) - single unit
• STORAGE: at room temperature, SHELF LIFE: 2 years

Stunning oil infused with the aroma and flavor of earth hazelnuts is a brilliant newcomer to the oil market. This appealing condiment from the French manufacturer Vivier, will add some noticeable flavors and perfumes to your cuisine.

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Oct 02, 2011 20:11:04

Frantoia Barbera Extra Virgin Olive Oil 1 Liter / 2 Bottles

Frantoia Barbera Extra Virgin Olive Oil 1 Liter / 2 Bottles Reviews

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Frantoia Barbera Extra Virgin Olive Oil 1 Liter / 2 Bottles Feature

• Authentic Italian Extra Virgin Olive Oil
• Perfect for Salads!

Extra virgin olive oil Frantoia is produced from the olive trees planted in the western Central Hills of Sicily. Three varieties of olives: Nocellara, Cerasuola and Biancolilla are used for this oil. Handpicked from the trees, they are sent daily to the olive press, where they are carefully crushed by traditional granite grinders. A cold centrifuge system is used for extraction guaranteeing maximum hygiene. Tradition and advance technology are joined together in the production of this elegant full bodied gold green olive oil, with a rich aroma, delicate fruity flavour and a slight aftertaste of sweet almonds. In order to appreciate it at its best, we suggest using it raw on fish, fresh cheese, salad, vegetables and bread.

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Oct 01, 2011 12:58:17