Blaze Balsamic Glaze - Truffle (215 ml) by igourmet.com Reviews
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Blaze Balsamic Glaze - Truffle (215 ml) by igourmet.com Feature
- Imported from Italy
- A must have in your kitchen to add the finishing gourmet touch to any meal you create!
- Perfect for fish, grilled meats, antipasta, paninni....be creative!
- Made from the finest balsamic and reduce to a thick syrup which concentrates the flavor
- A must have to have in your kitchen all the time or as a gift for the gourmet foodie
Blaze, the first commercially available Balsamic Glaze, is ideal for decorating and flavoring grilled meats, risotto, or even desserts. While professional chefs have always used a balsamic glaze to finish their plates, few amateur cooks have the time or patience to prepare it at home. The Acetum Company, located in the Modena province, has created this unique glaze of premium balsamic vinegar which requires no further reduction. It can be added at the end of the cooking process because it does not need to be heated further. Blaze Balsamic Glaze will decorate and garnish your most refined dishes.
Blaze is available in
Original and other flavors specially designed to enhance pizza, desserts, and fish. Varieties sold separately.
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Sep 21, 2011 19:17:22
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