French Cornichons in White Wine Vinegar (12.35 ounce)

French Cornichons in White Wine Vinegar (12.35 ounce) Reviews



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French Cornichons in White Wine Vinegar (12.35 ounce) Feature

  • Imported from France
  • Tart baby cucumbers
  • Drenched in brine of white vinegar, salt, pearl onions and spices
  • Serve with cheese, meats or anything else that you can imagine
  • Crisp, tart, pickled baby cucumbers
Cornichons are crisp, tart, pickled baby cucumbers. Drenched in a brine of white wine vinegar, salt, pearl onions and select spices, these tangy little pickles are zesty and delicious. They are the traditional accompaniment to patés, smoked fish and meats, as well as a necessary ingredient when serving Raclette. From the heart of Provence, these authentic French Cornichons will surely find a welcome home in your gourmet pantry.


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Apr 22, 2011 15:53:03

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